CHORIZO CULAR IBERICO DE BELLOTA, atado a mano, piezas 700-900 gr. Precio/Kg.

CHORIZO CULAR IBERICO DE BELLOTA, atado a mano, piezas 700-900 gr. Precio/Kg.

18,60 VAT inc.


  • Description

    Description

    CHORIZO CULAR IBERICO DE BELLOTA atado a mano piezas 700-900 gr. Precio/Kg.

    JAMONES Y EMBUTIDOS EIRIZ
    TYPE: “Chorizo” from Iberian pig 100% fed with acorn
    This top quality “Chorizo” is made from lean Iberian acorn pork.
    Formats: Gut tied by hand with fibran casing, individually vacuum packed.
    Because of its top quality is a very good choice as a cold meat for a brunch, light dinner or in a sandwich.
    Please note that this is a price per Kg. You will be billed for the total price according to the piece weight, usually between 0.4-1.0 Kg.

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  • Additional information

    Additional information

    Weight 0.90 kg
    Minimum order

    Product to be combined with additional units, Minimum order of 60€ per producer

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